​ SATURDAY ENTERTAINMENT


Beginning at 8:00 p.m.


Oct 19     Karaoke with Donna

Oct 26     Karaoke with Donna


Nov 2       Karaoke with Donna

Nov 9       Karaoke with Scarlett

Nov 16     Karaoke wotj Scar;ett

Nov 23     Karaoke with Donna

Nov 30     Karaoke with Scarlett




​​​​​  ​Entertainment subject to change.





​PRIVATE PARTIES ANYTIME


“There are no strangers here, only friends you have not yet met." -William Butler Yeats (1865-1939)



                                          Hours 

Sunday-Wednesday      Closed (available for private parties)
Thursday                        8:00 A.M. - 10:00 P.M.     

Friday                             8:00 A.M. - Midnight                 

Saturday                         8:00 A.M. - Midnight

Serving 5:00-10:00 p.m.

FRIDAY

WINGS AND THINGS

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​​​​​​​​​​​​​​​​FRIDAY  ​​ENTERTAINMENT


Beginning at 8:00 p.m.​​


Oct 18        Karaoke with Scarlett

Oct 25        Karaoke with Scarlett


Nov 1         Karaoke with Donna

Nov 8         Karaoke with Scarlett

Nov 15       Karaoke wotj Scar;ett

Nov 22       Karaoke with Donna

Nov 29       Karaoke with Donna​​​




​      Entertainment subject to change.

SATURDAY  

STEAKS


HAROLD'S COUNTRY CLUB

Serving 5:30-8:30 p.m. 

HAROLD'S COUNTRY CLUB
97 HWY. 17A
YEMASSEE, SC 29945
843-589-4360





THURSDAY

BUFFET  -  See menu below

Serving 6:30 and 8:00 p.m. 

Call 843-589-4360 for reservations.    (Emergency # 843-893-8802) 

 

​In the middle of nowhere but close to everywhere.​


We are SMOKE FREE!

KING OF KARAOKE COMPETITION​​​

​September and October 2019

Register each Friday at 8:00 p.m.; competition will begin at 8:30 p.m.

Cost is $5.00 to enter each time, and all entry fees will be added to the prize money pot for the overall winners.  Contestants will be judged on crowd response, quality of voice, and overall presentation/entertainment level.

Each weekly winner will receive a $50.00 bar tab and Harold’s Country Club t-shirt. 

Each weekly winner and a people’s choice selection will go into the finals November 1.






 

 THURSDAY BUFFET MENUS

Oct 17     Fried Chicken, Livers, Gizzards

Chicken & Rice Perlo, Green Beans, Corn on the Cob, Potato Salad, Biscuits, Tea, Red Velvet Cake with Cream Cheese Frosting


Oct 24     Fried Pork Chops

Oct 31     Fried Fish  and

                Red Rice & Sausage

Nov 7      Country Fried Steak and

                 Baked Chicken

Nov 14     Fried Pork Chops

Nov 21     FRIED TURKEY

Nov 28​​​     Closed - Happy Thanksgiving

​​​​​​​​​​Menu subject to change.








            

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